E A T I N G    U N D E R    T H E    I N F L U E N C E   award-winning cuisine

Design is an important hospitality ingredient for Dang’s guests at her Siamese-twin restaurants — the original Saladang (red gazebo), and right next door Saladang Song (no.2). She delights in creativity with food and joy. It all adds to her delicious positive karma recipe at her restaurants  which have been 7-times awarded by Zagat Survey, winning “Best Thai in Southern California”.

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